The starters

 

assiette

  • HOT PIE OF THE DAYwith green salad
  • Plate of HAM FROM SAVOY
  • Plate of  DRIED MEATS from HAUTE MAURIENNE
  • LOCAL TERRINE

The mixed plates

 

assiette

  • MOUNTAIN PLATE (Assorted delicatessen, hot potatoes, salad, cheese)

  • PLATE OF COUNTRY DELICATESSEN (Ham of Savoie, rosette, cooked ham)

  • PLATE OF DRIED MEATS FROM HAUTE MAURIENNE (Dried meats, coppa, pancetta, salad, potato)